It would be very foolish not to acknowledge that this year has been a pretty amazing one for me, so much has happened: my house was on the Design Files, I did a class at the Agrarian kitchen, went to Europe and had a fantastic holiday, had a memorable 30th birthday with my friends, started Island Menu with Sam, loved Ozmas, went to Sydney, Melbourne and Adelaide, improved my cooking skills and most definitely had fun and lots of good times, which is what I wanted most of all and what I hope 2012 will be full of. So I hope everyone has a wonderful evening tonight, thank you so much for reading my little blog and have a wonderful new year.
